APR

22

Monday, April 22


Gusto; an Oregon Coast Fish-Shack Inspired Popup (Every Monday Night)

Teutonic Wine Company

3303 SE 20th Avenue

Join us every Monday evening as Kyle Christie, formerly of Dame Restaurant, creates a delectable menu of Oregon Coast staples.  Drawing inspiration from childhood trips to the coast, Kyle puts his delicious spin on seafood classics.  No reservation required, dinner menu will be served from 6-9 PM.  One of the most flavorful and unique events happening in the Portland-foodie-scene; you do not want to miss out on this!  Menu items include:

Smoked Mussels in Oil — pimenton, mustard seed, old bay potato chips

Salt Roasted Beets — hard goat cheese, fine herbs, verjus

Mixed Greens Caesar — smoked sprats, radish, croutons, el gran pep cheese

Clam Chowda —  fresh manila clams, cream, old bay, oyster crackers

Not Lobster Roll — Dungeness Crab, Bay Shrimp, celery, tarragon mayo

Fish & Chips — Rainier-battered Rockfish, market vegetable slaw, tartar sauce

Bag of Chocolates — rose jelly sticks, maple seafoam, filbert rocky road